“A TASTE OF HOME”

Hungry and wondering whether to go for traditional or fast and easy-to-make? Who said you can’t have the best of both worlds? The all-natural “Taam El Beit” range, is nothing short of innovation in a pack. The products are super easy to prepare, simply by adding water and cooking them for less than 10 minutes, saving you time and effort with today’s extremely busy lifestyle.

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Sakheena

Taam Al beit

Sakheena

An easy to make peanut butter and vegetable dish enjoyed with chunks of bread, Sakhina- like all Taam El Beit products- is high in nutritional value, making it a rich meal that is popular as a breakfast or lunch dish all over Sudan.

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Aseeda

Taam Al beit

Aseeda

A distinctive Sudanese porridge-like staple, made from the finest types of fermented sorghum and wheat flour. Its soft and bouncy consistency is most appreciated when smothered in savoury sauces, stews, or gravy.

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Bowsh

Taam Al beit

Bowsh

A special blend of fava beans powder and spices, usually served with chopped pieces of bread, white feta-like crumbly cheese, and sesame oil.

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Lentil

Taam Al beit

Lentil

Taam El Beit lentil soup is packed full of nutrition and deliciousness. It can be enjoyed with bread as a traditional Sudanese lentil ‘fatta’, or on its own as a soup. Tastes best if you top it with garlic fried in ghee ‘gadha’.

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Tagaliya

Taam Al beit

Tagaliya

An easy to make ready-mix of vegetables, spices, and minced meat. All you have to do is add water and enjoy a mouth-watering Sudanese traditional stew.

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No. 1/15 Block 4F, Industrial Area,

Khartoum North,

Khartoum, Sudan


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+249185444130


Call Centre

1996